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Because who doesn't like polls?

Poll #421626 Post-Lunch Chinese Order Poll

Soup?

Egg Drop
26(32.5%)
Won Ton
22(27.5%)
Hot and Sour
24(30.0%)
None of the above, thanks.
8(10.0%)

Appetizer?

Crab Rangoon
30(37.5%)
Steamed Dumplings
22(27.5%)
Egg Rolls
21(26.2%)
Other - Explain in comments
3(3.8%)
None of the above, thanks.
4(5.0%)

The simple things - noodles and rice.

Lo Mein
22(27.5%)
Fried Rice
37(46.2%)
None of the above thanks.
21(26.2%)

The Main Dish:

_____ w/ Garlic Sauce
14(17.5%)
Pepper Steak
4(5.0%)
Kung Pao ______
11(13.8%)
Chicken w/ cashew nuts
11(13.8%)
General Tso's
24(30.0%)
Other - explain in comments.
16(20.0%)

Tags:

Comments

( 51 comments — Leave a comment )
Page 1 of 2
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kismet09
Jan. 20th, 2005 06:18 pm (UTC)
Sweet and sour chicken! and plain, white rice.
snidegrrl
Jan. 20th, 2005 06:30 pm (UTC)
i always get steamed rice with my main dish - why confuse the tastes!
keryx
Jan. 20th, 2005 06:20 pm (UTC)
I had to put "other" at the end - because I absolutely do not eat Chinese food meat. The bean curd and mock-meat dishes usually don't fall into any of the categories you provided.
snidegrrl
Jan. 20th, 2005 06:23 pm (UTC)
Just curious, is there something about chinese food meat I should know as someone who would like to be a more responsible meat eater? I might as well find out sooner rather than avoid the truth. OTOH I can probably guess and should stick with non-meat things when ordering chinese.
(no subject) - keryx - Jan. 20th, 2005 06:27 pm (UTC) - Expand
(no subject) - tartedelune - Jan. 20th, 2005 06:48 pm (UTC) - Expand
(no subject) - tartedelune - Jan. 20th, 2005 06:49 pm (UTC) - Expand
(no subject) - snidegrrl - Jan. 20th, 2005 06:57 pm (UTC) - Expand
(no subject) - tartedelune - Jan. 20th, 2005 07:00 pm (UTC) - Expand
(no subject) - snidegrrl - Jan. 20th, 2005 07:02 pm (UTC) - Expand
(no subject) - tartedelune - Jan. 20th, 2005 07:06 pm (UTC) - Expand
(no subject) - snidegrrl - Jan. 20th, 2005 07:13 pm (UTC) - Expand
(no subject) - tartedelune - Jan. 20th, 2005 07:15 pm (UTC) - Expand
(no subject) - snidegrrl - Jan. 20th, 2005 07:48 pm (UTC) - Expand
(no subject) - tartedelune - Jan. 21st, 2005 04:07 am (UTC) - Expand
(no subject) - snidegrrl - Jan. 22nd, 2005 03:57 pm (UTC) - Expand
(no subject) - tartedelune - Jan. 23rd, 2005 02:47 am (UTC) - Expand
(Deleted comment)
daisydumont
Jan. 20th, 2005 06:23 pm (UTC)
back when House of Peking Chicken was really new, their yellow bird was the best thing on the menu -- soy skins wrapped around chopped smoky mushrooms, in a dark sauce. oh my gosh, it was good. so i vote for Yellow Bird.
snidegrrl
Jan. 20th, 2005 06:31 pm (UTC)
House of Peking Choice? Over by Marlo? They used to be really good but have declined in quality over the years. :(
(no subject) - daisydumont - Jan. 20th, 2005 06:33 pm (UTC) - Expand
(no subject) - snidegrrl - Jan. 20th, 2005 06:50 pm (UTC) - Expand
(no subject) - daisydumont - Jan. 20th, 2005 07:17 pm (UTC) - Expand
tzel
Jan. 20th, 2005 06:23 pm (UTC)
I'm all about the Beef on a Stick
snidegrrl
Jan. 20th, 2005 06:31 pm (UTC)
I knew I forgot something important!
summer_queen
Jan. 20th, 2005 06:31 pm (UTC)
Steamed shrimp with veggies over white rice!
ubet_cha
Jan. 20th, 2005 06:31 pm (UTC)
Orange Duck...mmmmm
thus_spoke_zara
Jan. 20th, 2005 06:33 pm (UTC)
I'm here to say to you that I just outlined the perfect chinese food dinner:

Egg Drop Soup
Crab Rangoon
Lo Mein
General Tso Chicken (5 star hot)

My mouth is watering.
snidegrrl
Jan. 20th, 2005 06:47 pm (UTC)
I'm with you right up until the lo mein. I can't handle the texture for some reason.
(Deleted comment)
cheetahmaster
Jan. 20th, 2005 06:41 pm (UTC)
Beef with Snow Peas, baby.

Unless I'm at Gracie's Fortune, in which case it might be the Buddhist Delight.
sonofmudflap
Jan. 20th, 2005 06:46 pm (UTC)
Tofu /w Brocolloi or death!
squeegibo
Jan. 20th, 2005 06:47 pm (UTC)
I can't remember the name of the stuff and it's killing me, but it's the veggies that you put in a pancake thingy with hoisin sauce. Mmm, that stuff.
tartedelune
Jan. 20th, 2005 06:50 pm (UTC)
moo shu?
(no subject) - squeegibo - Jan. 20th, 2005 07:31 pm (UTC) - Expand
salami_salome
Jan. 20th, 2005 06:51 pm (UTC)
I may be alone in this, but
spicy fried squid
spicy fried squid
spicy fried squid
snidegrrl
Jan. 20th, 2005 07:01 pm (UTC)
Re: I may be alone in this, but
yeah, you lost me with that one. :)
Re: I may be alone in this, but - salami_salome - Jan. 20th, 2005 09:41 pm (UTC) - Expand
Re: I may be alone in this, but - missmeridian - Jan. 20th, 2005 07:23 pm (UTC) - Expand
(Deleted comment)
captain_boots
Jan. 20th, 2005 07:07 pm (UTC)

I always get steamed rice and not fried rice. I just like the taste better. When I get Kung Pao, I usually have beef for the meat.

My appetizer varies between the steamed dumplings I selected and the 'beef kabob/stick' bits not listed. The place near me does pupu platters for one, so that's what I've been picking up lately. :)
mistervimes
Jan. 20th, 2005 07:38 pm (UTC)
For the main dish: Salt and Pepper Squid and Shrimp
y2kdragon
Jan. 20th, 2005 07:44 pm (UTC)
Damnit, now I'm hungry, and I can't really have any of that stuff. Well, maybe the egg drop soup, but that's not my preference.
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( 51 comments — Leave a comment )

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